- How to make delicious Poundo Yam with Abebi Foods: A step-by-step guide
If you’ve ever craved the smooth, fluffy texture of a perfectly made Poundo Yam, then you’re in the right place! At Abebi Foods, we take pride in offering the finest quality Poundo Yam flour, ensuring that your meal turns out […]
- Social Page Update
Dear Valued Followers, Due to unauthorised access to our business fb page, our account was hacked and suspended. But we’re back, stronger than ever, on our new official page – @AbebiFoodsLimited Please show your support by liking and following this […]
- How to Prepare Eba with Abebi Garri for Eba
Boil water and pour into a bowl. Sprinkle the ABEBI Garri into the boiled water. pour out excess water and turn properly. You can add more garri if it is too soft or water if it is very hard. You […]
- How to Prepare Moinmoin With Abebi Beans Flour
Ingredients *250g of Abebi beans flour *Palm oil – 1/3 cup *Medium Onion – 1/2 (chopped) *Eggs – 2 *Red bell pepper (tatashe) – 1 (chopped) *Crayfish powder (Ede) – 1 tablespoon(optional) * Scotch bonnet pepper (ata rodo) – 1- 2 * Maggi […]
- How to Prepare Akara With Abebi Beans Flour
Ingredients * 250g of Abebi Beans Flour * Chopped Raw pepper (Ata rodo) * Pinch of Salt to taste * 1/2 of a medium onion – chopped * Oil for frying DIRECTION * Combine the beans flour with 1/4 cup […]
